Whole Grain Brownies Online Course
Class Duration: 2hours 52min

Contains Egg

Original Course Fee: ₹2500 + gst
What You Pay: ₹2250 + gst

💯 Whole Grain Brownies like you've Never Imagined that are Not Crumbly | Not Greasy | Not Chewy | Not Pasty 
🥳 Now you can Binge Eat Melt-in-Mouth Brownies Everyday, GUILT FREE!

No Maida | No Refined White Sugar | No Condensed Milk 

Learn to make Fudgy, Crinkle top brownies using 👉🏻
✅ Ragi Finger Millet 
✅ Jowar Sorghum 
✅ Oats 
✅ Whole Wheat 
✅ With Alternative Natural Sugars 🍃

🔥Each Recipe Exclusively uses Ragi Flour for Ragi Brownies, Whole Wheat Flour for Wheat Brownies, and Oats Flour for Oats Brownies 

What will you learn?
✅ Fail-Proof Delicious Recipes
✅ Achieving Perfect Texture
✅ Correct Baking Methods
✅ Handling & Shelf-Life
✅ Double Chocolate Ragi Brownie
✅ Cashew & Pecan Wheat Brownie
More Recipes in PDF:
✅ Classic Ragi Brownie
✅ Classic Wheat Brownie
✅ Oatmeal Brownie
✅ Walnut Ragi Brownie
✅ Almond Wheat Brownie
✅ Hazelnut Ragi Brownie
✅ Seedy Wheat brownie
✅ Oats Ragi Brownie
✅ Granola Wheat Brownie
✅ Coconut Ragi Brownie
✅ Raisin Wheat Brownie

- Class uses alternative sugars like Brown Sugar, Jaggery, Coconut Sugar, Palm Sugar Etc

- Class uses Vanhouten Chocolate & Cocoa Powder

QNA

- ⁠IT’S A PRE-RECORDED SESSION. AFTER PURCHASING, YOU CAN WATCH IT ANYTIME TILL THE VALIDITY LASTS
- ⁠THIS IS NOT A BAKE ALONG. YOU CAN WATCH THE SESSION AND BAKE LATER
- YOU WILL BE ABLE TO MAKE BROWNIES USING 100% RAGI, JOWAR, OATS & WHEAT
- YOU CAN JOIN EVEN IF YOU HAVEN'T EVER BAKED
- ALL THE RECIPES USE WHOLE GRAIN FLOURS
- CLASS USES ALTERNATIVE SUGARS LIKE BROWN SUGAR, JAGGERY, COCONUT SUGAR, PALM SUGAR ETC
- YOU WILL NEED BASIC BAKING TOOLS
- YOU WILL REQUIRE HAND BEATER, OTG/ MICROWAVE CONVECTION TO BAKE THESE BROWNIES
- GAIN IMMENSE KNOWLEDGE ON BAKING METHODS AND TEMPERATURES
- ALL BROWNIES ARE TRAVEL FRIENDLY
- NO REPLACEMENTS FOR ANY INGREDIENTS
- SHIPPING & PRICING WILL NOT BE COVERED
- SHELF LIFE & STORAGE WILL BE DISCUSSED
- THE RECIPEIS A COST-EFFECTIVE, NO EXPENSIVE INGREDIENTS
- EGG REPLACEMENTS ARE NOT INCLUDED

Validity & Access: 
Upon enrolment, you can access the class by visiting MY COURSES in the website. Recipe PDF & Video recording can be accessed immediately after the purchase from the website

You will have 7 days of access to the recording of the LIVE SESSION and recipe PDF. Participants are expected to ensure course completion within the specified validity period, as we do NOT have any provision for validity extensions.
Participants are expected to download Recipe PDFs before the specified validity period expires.
We strongly recommend that participants maintain secure copies of their PDFs, including storing a copy in the cloud. Please be aware that we do not provide email support for PDF retrieval in cases of device failure or loss.
Requests for failed or missed PDFs may take up to 7-10 days to process.

You will have 7 days of academic support via the dedicated email studentcoordinator@jeyadra.com, with email responses typically within 24 to 48 hours. To receive optimal support, we encourage you to share work-in-progress pictures/videos and describe your issue in detail. Please note that without pictures and details, you can expect very limited support.

Terms and conditions:
Prior to enrolling, we request that you review the terms and conditions in the following link in their entirety:
https://www.jeyadra.com/s/pages/terms-conditions-rec